NutriXo: people dedicated to taste!

Our activities

Rooted in the wheat fields through the involvement of the shareholding farmers of the cereal cooperatives, the wheat industry gives NutriXo Group’s activity its coherence and enables a premium positioning on the milling and frozen bakery markets, both in France and abroad.

Craft bakers and pastry chefs – always vigilant to the quality of raw materials and customer satisfaction – ensure NutriXo stays true to its roots. NutriXo is also able to the meet the needs of industrial manufacturers though, with their concern for food safety and innovation, and those of distributors with traceability requirements and who are always looking to quench the consumer’s thirst for authentic products. NutriXo Group provides solutions and answers suited to all their needs.

 
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